A-to-Z Food America contains recipes in all course categories (appetizers, soups, salads, breads, main courses, side dishes, desserts, snacks, and beverages) for six US regions, all 50 states, and 33 ethnic cuisines. This resource also covers food culture for the above regions, states, and ethnic cuisines with articles such as Classic Dishes, State Foods, Top Agricultural Products, Special Occasion Foods, Ethnic and Geographic Influences, Special Ingredients, and Food Trivia.
Language & Travel
Contains 202 world city travel guides. These beautifully illustrated and up-to-date guides cover travel essentials, attractions, insiders' information, excursions, nightlife, shopping, culture, cuisine, restaurants, health, security, language, maps, hotels, and lots more.
Gale Courses offers a wide range of highly interactive, instructor led courses that you can take entirely online. Courses run for six weeks and new sessions begin every month. Topics include:
- Accounting and Finance
- Computer Programs
- Healthcare and Medical
- Language and Arts
- Law and Legal
- Personal Development
- Teaching and Education
- Writing and Publishing
This resource requires a valid St. Tammany Parish Library card. This resource can be used at school for the 2020-2021 school year.
In-depth cultural, business, and travel information on 175 countries, including maps, points of interests, security briefings, popular recipes, and language dictionaries and videos.
The World Factbook provides information on the history, people, government, economy, geography, communications, transportation, military, and transnational issues for 267 world entities. Our Reference tab includes: maps of the major world regions, as well as Flags of the World, a Physical Map of the World, a Political Map of the World, a World Oceans map, and a Standard Time Zones of the World map.